R1 Multi-Source Collagen™
Type I, II, III, V and X Collagens
Made from a variety of food-based sources, including grass-fed hydrolyzed bovine hide, chicken bone broth, hydrolyzed fish, and eggshell membrane, R1 Multi-Source Collagen™ contains type I, II, III, V, and X peptides. Together these 5 collagen types provide full-spectrum benefits for hair, skin, nails, joints, and other connective tissues.^
- ZERO Gluten
- ZERO Dairy
- ZERO Fat, Carbs, or Sugars
- ZERO Banned Substances
- ZERO Added Flavors, Colors, or Sweeteners
R1 MULTI-SOURCE COLLAGEN™ BETTER INPUTS
- 10.2g Multi-Source Complex^^
- Contains 5 types of collagen: I, II, III, V, and X
- Made from 4 food-based sources
- Grass-fed beef hide, hydrolyzed fish, chicken & eggshell membrane
- Supports hair, skin, nails, joints, and other connective tissues^
- Mixes easily with hot or cold liquids
- Unflavored and unsweetened. Add to your favorite foods & beverages.
- Carefully blended and packaged in an GMP facility in the USA
FAQ
A multi-source formula provides broader coverage than single-origin collagen supplements. Different foods contain different types of collagen. Beef and fish have high concentrations of types I & III collagens, while eggs and chicken are naturally richer in types II & V. The various collagen types are thought to benefit different parts of the body including appearance (hair, skin, nails), connective tissues (bones, joints, ligaments), and even digestive health.^
Hot or cold, sweet or savory, unflavored R1 Multi-Source Collagen™ blends easily into all of your favorite liquids. Add 1-2 scoops to your morning coffee, a post-workout protein shake, or an afternoon fruit smoothie. It also works well with foods like oatmeal, soups, stews, sauces, and puddings.
Yes, R1 Multi-Source Collagen™ is free of dairy, carbohydrates, sugars, gluten, as well as artificial flavors, sweeteners, colors, and preservatives.
